Listed below is my own recipe for potato salad. I made a batch of this yesterday before we went to Sweetwater to pick up our hamburger. We came home and I made hamburgers and served it with this potato salad.
Belinda's Homemade Potato Salad
6 medium white potatoes ~ Skin On, Quartered
1/2 red onion, diced
4 hard boiled eggs peeled
1 & 1/2 cups mayonnaise
1/2 cup sour cream
1/4 cup dill pickle relish
1/4 cup sweet pickle relish
2 tablespoons white vinegar
1 tablespoon mustard
1 teaspoon dill
1 & 1/2 teaspoon kosher salt
1/2 teaspoon black pepper
Paprika for Garnish
Cover potatoes with water in a saucepan & bring to a boil over medium-high heat.
Reduce heat to low and simmer until potatoes are tender, about 10 minutes.
Drain and cool slightly.
Combine mayo, sour cream, relishes, mustard, vinegar, dill, salt & pepper in a large bowl. Add potatoes, onion and eggs and toss gently.
Sprinkle with paprika. Serve chilled or at room temperature.
I've been working on my recipe organization this week and posting some of them on the blog and making sure they are listed in the recipe section. Just in case you're wondering why so many recipes lately. I'll be continuing this for the next few weeks. I hope you have a great Saturday!
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