Sub in a Tub
A "Sub in a Tub" is a low-carb, bread-free version of a deli sandwich, featuring chopped sandwich meats, cheeses, and toppings served over a bed of lettuce in a container, often with vinaigrette dressing.
You can add anything you like on your sub to make this salad. These items are things I had on hand in order to make this for dinner tonight, but we can always add or take away from these ingredients.
We really liked this, I've been wanting to make it for a while now, and I had so many of the ingredients on hand that I decided it was time. It was a big hit and we will definitely be making this again in the future.
Ingredients for the Salad:
Proteins:
Ham
Chicken
Salami
Pepperoni
Cheese:
Shaved Parmesan
Parmesan Cheese
Provolone Cheese
Vegetables:
Romaine Lettuce
Tomatoes
Black Olives
Green Olives
Red Onions
Red Peppers
Banana Peppers
Pickles
Ingredients for the Dressing:
Extra Virgin Olive Oil ~ EVOO
Red Wine Vinegar
Mayonnaise
Oregano
Olive Garden Italian Dressing
Garlic or Garlic Powder
Italian Seasoning
Salt and Pepper
Directions:
Add the lettuce to a large serving bowl along with the remaining salad ingredients.
Whisk the vinegar, oil, oregano, salt, and black pepper together.
Pour over salad and toss until ingredients are well-coated.
Enjoy immediately.




