Welcome to Friday!
Quote of the Week
~ Start each day with a grateful heart ~
My Frugal Week
Would you like to know the best way to catch a cat here? Just put an empty box on the porch or a new blanket. 😂
I’ve swept the leaves off the porch several days this week. When you live on fifteen acres of mostly trees, that is a lot of leaves. Hopefully they will all be gone soon as the trees get ready to slumber for the winter.
We hung up several loads of laundry to dry this week.
I repaired a cloth pad for Bailey.
Our Christmas cactus has a bloom on it.
On Saturday we woke up early to go to a garage sale. The temperature was 32 degrees. I don’t know what we or the people holding the sale were thinking. 😂 LOL
I was surprised how many yard sales there were. I wonder if people were trying to make some money for the holidays.
We were able to pick up several big bottles of body wash, toothpaste, Lysol laundry sanitizer, and two packs of pads all for $1.00 each.
The Lysol laundry sanitizer is almost $10 a bottle right now and the pads are over $5.00, so these really helped us save money as these are all items we use.
We used part of the Starbucks gift card Bailey won last week. She got a Chai Latte and I got an unsweetened iced green tea.
We also went through a free food giveaway that one of the local churches was hosting. We came home with a turkey, sweet potatoes, cabbage, yellow squash, zucchini, three rolls of ground turkey, one box of fruit snacks, one box pancake mix, one box brownie mix, six taco kits, and two boxes of cereal.
Now I am not a fan of turkey, but I think if I disguise it with ground beef I won’t be able to tell it’s in there. I figure I could use 75% beef and 25% turkey. I don’t want to waste something that was given to us.
On Wednesday I shredded the zucchini and made up three bags of it for the freezer. I will use it to make some zucchini bread later this winter.
They also gave us an item, which we do not use, so I added it to the bag of items we will be donating to the Little Free Pantry located here.
We also visited the Little Free Library and did some trading.
This week several packages came in the mail that I had ordered for Christmas presents. I don’t mind receiving preowned gifts like books and my Mom loves to read, so I picked her up a preowned mystery book for less than $1.00 on Amazon as part of her gift.
My Mom and Bailey are the only ones I will be buying for this year as I cut my list down several years ago because I didn’t have the extra money to buy gifts.
On Friday, the CDC gave the nod for all adults over the age of 18 to be eligible for the COVID 19 booster shots. I called the local health department on Monday to make an appointment to get ours and they let us go that afternoon and get one. I’m so thrilled to have our booster shots now!
Earning Money
Bailey’s business continues to do well even though her business slows down at this time of year due to the holidays.
I’ve listed a couple of things on eBay to sell this week.
Avoiding Spending
We stayed out of the stores this week as usual with the pandemic, which makes week #81. I did buy a few Christmas presents online, so I didn’t avoid spending money this week.
Joy of the Week
This little succulent, called Donkeys Tail, hangs in our bathroom and brings me joy every time I look at it.
Saving Money In My Frugal Kitchen
Bailey picked four strawberries that she grew this summer. They were so good and sweet. I’d say it’s the last of the season as we’ve had temperatures of 32 degrees some mornings.
The other day I had a kitchen drawer that would not close. So, I took my grabber stick and tried to pull out whatever it was that wasn’t allowing the drawer to close completely. [As an Amazon affiliate, I may earn a small fee on items purchased through my links.]
I found a treasure trove of items that had been lost over the years. 😂 Included was a pot holder that Bailey made in Girl Scouts in 4th grade. I have wondered for years what happened to that potholder.
Meals This Week
Friday & Saturday: Walking Taco Casserole, Lettuce, Tomatoes, and Onions
Sunday: Deconstructed Eggroll, Stir Fry Vegetables, Baked Sweet Potato, Red Peppers, Tomatoes, and Salad for those who wanted it. ~ used the cabbage we received on Saturday.
Monday: Polish Sausage and Cabbage, Vegetables, Salad (The sausage wasn’t on the menu, but I had some left from the other day that I wanted to use up)
Tuesday: Bailey was feeling poorly from her booster shot and slept until that evening. So, all I did was make her a pizza for movie night along with a salad to go with it.
Wednesday: Taco Stuffed Baked Potatoes along with lettuce, tomato, and onions.
Thursday: Turkey, Ham, Mashed Potatoes, Sweet Potato Casserole, Broccoli Casserole, Autumn Salad, Cranberry Salad, Cheesecake
Recipe of the Week
This is a recipe I’ve had for a while. I decided to make some changes to it to make it more like we like our taco meat to taste. It was a big hit. My changes are in red.
Walking Taco Casserole
Ingredients
1 & 1⁄2 pounds Ground Beef
1⁄3 large Onion, chopped
1 can Green Chilies, small can (omitted)
1 can Enchilada Sauce (omitted)
2 ounces Cream Cheese (used 8 ounces)
1 bag Fritos Corn Chips
1 bag Shredded Cheese
3⁄4 cup Lettuce, shredded
1⁄2 cup Tomato, fresh, diced
16 ounces Salsa (omitted)
8 ounces Sour Cream
Directions
Brown ground beef with onion.
Add green chilies, enchilada sauce and cream cheese.
In a 9×13 pan, repeat layers as follows:
Fritos chips Meat Mixture Shredded Cheese.
Bake at 350 for 15-20 minutes or until the cheese is bubbly.
Top individual servings with lettuce, tomatoes, salsa, sour cream as desired.
