Tools for Frugal Living
Thanks, Belinda. We're eating alot of salads this week, thanks to our CSA. That as well as home canning has me using alot of vinegar lately. Just opened a crash and burn, small bottle of red wine, store brand vinegar this morning, when I went to make some vinaigrette, and needed more than what the already opened bottle contained. I only paid 80 cents as the lable was coming off. No problem, that means pennies in my pocket.
You're welcome. I use a lot more in the summer time too for salads. :)
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