Saturday, April 14, 2018
What We Ate This Week
Labels:
Frugal
,
Frugal Food
,
Frugal Kitchen
,
saving money
,
Saving Money in the Kitchen
,
Saving Money with a Freezer
,
WFD
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Thanks for sharing the Mexican goulash recipe
ReplyDeleteYou’re welcome, Carol
DeleteYou have changed plates ...
ReplyDeleteGood observation, Anna. These are lighter than the Corelle plates we have. They get a lot of use and look like it too. LOL ... anything to lighten the load. :) :)
DeleteThose meals are very photogenic!
ReplyDeleteThank you, Linda.
DeleteIf we were neighbours we could invite one another round for tea! Xo
ReplyDeleteDefinitely, Franny. :)
ReplyDeleteDon't laugh at me, but never before had I tapped "thyme2save" above my comment. It took me to a profile that listed a blog, "thyme2save" with a
ReplyDeletephoto beside it. I do not have a blog nor a clue whose photo that is. Will you remove the blog and photo that are not mine? Silly girl, I know you will.
I think you would have to remove that from your computer, Anna. I did unfollow you if that helps any. So odd how that happened. Maybe you should start a blog? You have a lot of great frugal advice! :)
DeleteShe was much kinder with you!
Delete((((Carol)))))
DeleteBelinda, I changed my poster name to thyme2Bthrifty. If this works and is okay with you, I am thyme2Bthrifty.
ReplyDeleteThat is a great idea, Anna. :)
Delete