Sunday, April 29, 2018

What We Ate This Week

Saturday

Cheesy Potatoes
Diced Carrots
Stir Fry Vegetables



Sunday & Monday
Deconstructed Egg Rolls
Fried Rice
Stir Fry Vegetables




Wednesday & Thursday
Hurst's Pizza Beans

These are so good and never fail to disappoint us. 


Friday & Saturday
Homemade Chili
I made this in my GE roaster again. It made enough to last a few days. 



We had beans on the menu several days this week. They make it easy to save money on the grocery bill and there are numerous ways to eat them to keep them interesting. 

What was for dinner in your home this week?

Belinda
~ Living within our Means ~

6 comments:

  1. YUM is all I can say. It all looks so good.

    ReplyDelete
  2. Electric roaster remains one of my favorite kitchen appliances. It is so versatile. Summer arrives and outside it goes to avoid heating the house. I do the same with crock pot.

    ReplyDelete
    Replies
    1. Yes, that is a great way to keep the heat out of the house, Anna. :)

      Delete

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