Monday, June 25, 2012

Menu Plan Monday

Still cleaning out the fridge, freezer, and pantry here.

Today I used up some egg beaters I had and made scrambled eggs & cheese toasted sandwiches for breakfast.

Lunch consisted of pimento cheese sandwiches and cucumber slices.

Dinner is going to be a pasta salad. I have a lot of spaghetti on hand, so I used that to make it. I took my kitchen scissors to it after I cooked it and cut it up into smaller pieces. I added fresh cucumbers, tomatoes, and peppers from the garden, threw in some black olives, Parmesan and mozzarella cheese, pepperoni, and made a sauce with some ranch, evoo, and rice wine vinegar. I have it chilling it the fridge right now.

We have plenty of fruit on hand for dessert. Cantaloupe, watermelon, cherries, blueberries, and blackberries.

I made another gallon of tea, and mixed up another container of grape juice, so we have plenty of drinks as well.

Here is our menu for the week:



Menu Plan Monday
June 25, 2012 through July 1, 2012

MONDAY:
Breakfast – Scrambled Eggs & Cheese Toasted Sandwiches
Lunch – Pimento Cheese Sandwiches, Cucumber Slices
Dinner – Pasta Salad with Vegetables

TUESDAY:
Breakfast – Oatmeal
Lunch – Grilled Cheese Sandwiches, Pickles
Dinner – Salmon Patties, Mashed Potatoes, Peas


WEDNESDAY:
Breakfast – Banana Pancakes with Peanut Butter Syrup

Lunch – Vegetable Beef Soup, Crackers
Dinner – Spaghetti, Cheesy Garlic French Bread


THURSDAY:
Breakfast – Oatmeal

Lunch – Egg Salad Sandwiches
Dinner – Macaroni and Cheese, Vegetable

FRIDAY:
Breakfast – Scrambled Eggs & Toast
Lunch – Chicken & Rice Soup, Crackers
Dinner – Home Made Pizza


SATURDAY:
Breakfast – Oatmeal
Lunch – Leftover Pizza

Dinner – Bean & Cheese Enchiladas, Mexican Rice

SUNDAY:
Breakfast – Sausage, Scrambled Eggs, Toast
Lunch – Grilled Cheese Sandwiches, Pickles
Dinner – Sausage Quiche, Vegetable


What are you eating today?

Belinda
© Belinda Richardson and Frugal Workshop, 2012.
“Use it up, wear it out, make it do, do without”

3 comments:

  1. Forgot to add: I recently posted a chicken spaghetti salad recipe on my website that I would like to try this Summer. You may be interested, as a means to using spaghetti up. : )

    ReplyDelete
  2. Thank you, Carol. I will have to look at your chicken spaghetti recipe. :)

    ReplyDelete

I’m so glad you’re here, taking time out of your day to comment on my blog.

Frugal Workshop is designed to be a source of information, encouragement and inspiration.

Negative comments will not be published. If you’re in the mood to troll, keep on scrolling.

Comments are moderated manually, and may take a few hours for them to appear. Thank you for understanding.

Related Posts Plugin for WordPress, Blogger...