Good Monday morning!
Baked Ricotta Bowls
Soup Beans & Cornbread
Salmon Patties
Pico de Gallo (No Salt or Oil)
Ingredients:
1 3/4 cup diced tomatoes
1/2 large red onion, diced
1/4 cup fine-diced jalapeño (remove seeds for less heat)
1/4 cup chopped fresh cilantro
3 tbsp lime juice
1 tbsp fresh minced garlic
Pepper, to taste
Directions:
Mix all the ingredients together and ground pepper to taste.
Allow to sit and marinate for at least 10 minutes before serving.
Store in a glass jar in the refrigerator for up to 10 days.