My Frugal Week
What didn't get eaten of our Thanksgiving leftovers were put into the freezer over the weekend to save for another day.
What’s for Dinner
Meatless Monday ~ Spaghetti & Meatballs. I took the meatballs in sauce out of the freezer, which had been saved from another meal. I baked a spaghetti squash and used it as the noodles for the meatballs. We've been trying to stay low carb and steering away from sugar, flour and white pasta and white rice, so spaghetti squash is a good alternative for the pasta.
I served this with steamed carrots for the vegetable and some garlic bread on the side for those who wanted some.
Taco Tuesday ~ Grilled Chicken Taco Salad.
Wednesday ~ Chicken Burrito Bowls.
Thursday ~ Thanksgiving Dinner of Turkey Breast, Dressing, Green Beans with Onions, and Deviled Eggs.
Friday ~ Leftovers
Saturday ~ We had our family get together for Thanksgiving on Saturday. I made Southern Spoonbread and a chocolate cake to bring. Other dishes served were turkey, macaroni and cheese, baked beans, dressing, and several desserts.
Sunday ~ Baked Fish, Roasted Sweet Potatoes, Brussel Sprouts.
What’s been on the menu in your home this past week?
Belinda
Homemaker at Heart