tag:blogger.com,1999:blog-225169024525576477.post118203179379231575..comments2024-03-27T13:54:53.368-04:00Comments on Frugal Workshop: Saving on Food ~ Buying in BulkBelindahttp://www.blogger.com/profile/17486895127003368291noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-225169024525576477.post-40270305468367731312014-01-11T19:10:52.551-05:002014-01-11T19:10:52.551-05:00I have been using Greek yogurt, too.
Belinda, l...I have been using Greek yogurt, too. <br /><br />Belinda, like you I find that my Sam's membership pays for itself long term.<br /><br />Belinda will you email me. I have two vegan cookbooks I'd like to send you if you want them. my email schilcoat -- at -- embarqmail.comAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-225169024525576477.post-66424502804720227402014-01-09T07:28:30.047-05:002014-01-09T07:28:30.047-05:00Hi Lili,
I've not made any relish because we ...Hi Lili,<br /><br />I've not made any relish because we can't grow cucumbers that taste good very well here. They all taste like dirt, but I've not given up yet. I've read and reread the recipes for sweet pickle relish and have it on my to do list someday. It definitely looks easy enough to do. I've read the ones with the zucchini in them too. Definitely something I will be doing someday even if I have to buy the produce. :)<br /><br />Can you believe the price of mayonnaise? Ugh. I can remember when it was 99¢ for the everyday price. I did luck out a couple of weeks ago and scored two from Publix on a B1G1F sale, so I paid about $1.50 for Hellman's, which is a good price for me. The deals are far and few between though. :(Belindahttps://www.blogger.com/profile/17486895127003368291noreply@blogger.comtag:blogger.com,1999:blog-225169024525576477.post-91035522754917763472014-01-08T19:42:29.975-05:002014-01-08T19:42:29.975-05:00At least you found a substitute that you like! And...At least you found a substitute that you like! And far less expensive than buying tiny jars, one at a time! Do you ever make relish? I know that you can a great deal. I make sweet and dill relish with some of our green tomatoes at the end of the season. I have a friend who makes zucchini sweet relish. <br /><br />The food that I'm looking for a good deal on these days is mayonnaise. I refuse to spend $3 a jar. For the time being, we're using homemade Greek-style yogurt instead of mayo. It's okay, but I'll be glad when I can find a deal on mayo again. Lilihttps://www.blogger.com/profile/13292553654219380455noreply@blogger.com